In-N-Out Secret Menu

In-N-Out Secret Menu 2026 | Every Hidden Item, Prices & How to Order

The In-N-Out secret menu is a group of off-board orders such as Animal Style, Protein Style, the 3×3, the 4×4, the Flying Dutchman and grilled cheese. Most cost slightly more than the base item, and a few are free.

You order them out loud at the counter or drive-thru, and the crew builds them fresh. This guide covers every item, realistic 2026 prices, the exact wording that works, and which viral names the staff will not recognize.

What Is the In-N-Out Secret Menu?

The “secret” menu is not really secret. In-N-Out publishes its own “Not So Secret Menu” page, which says these are simply the ways some customers like their burgers prepared. The company treats them as normal customer service, not hidden perks.

Nothing on the main board changes. The official menu still lists three burgers, fries, three shake flavors and a short drink list. Everything else is a variation built from those same ingredients, which is why almost any request is possible.

That ingredient limit explains the whole system. In-N-Out keeps a tiny pantry of beef, cheese, lettuce, tomato, onion, spread, buns and potatoes. A secret order just rearranges that pantry, so the kitchen needs no special equipment.

Here is what most guides skip. Only a few items are officially listed: Double-Meat, 3×3, 4×4, Grilled Cheese, Protein Style and Animal Style. Names like Roadkill Fries or Monkey Style are fan inventions that staff may not recognize.

The practical rule is simple: order by description first and nickname second. Saying “Flying Dutchman” works nearly everywhere, but “two patties, two slices of cheese, no bun” works everywhere. Treat the nickname as optional shorthand for the real order.

Expansion makes this rule more useful in 2026. In-N-Out now runs more than 400 restaurants across ten states, including newer Tennessee stores. Crews at fresh locations may have less history with fan slang, so plain wording prevents mistakes.

In-N-Out Secret Menu Prices

In-N-Out does not publish a price list for secret items, and prices vary by region. The figures below are national averages from May 2026. Treat them as planning numbers and confirm at your own store.

Secret orders are priced as additions to a base item. A 3×3, for example, is charged for the extra patty and cheese slice, not as a separate product. That is why totals differ noticeably between stores.

ItemWhat you pay forTypical price (2026)
Hamburger (base)One patty, no cheeseAbout $3.20
Double-Double (base)Two patties, two cheeseAbout $5.65
French Fries (base)Regular portionAbout $2.45
3×3Three patties, three cheeseAbout $6.95
4×4Four patties, four cheeseAbout $8.25
Flying DutchmanTwo patties, two cheeseLow single digits
Grilled CheeseCheese on a bunBelow a cheeseburger
Pup PattyOne unsalted pattyAbout $2
Protein StyleLettuce instead of bunUsually no charge
Animal StyleExtra spread, onions, picklesSmall surcharge or none

A 2026 comparison of California and Arizona stores put In-N-Out fries near $2.32 on average and drinks around $2.40. The same review found an In-N-Out combo averaging about $10.85, so customization adds up fast when you stack extras.

Prices also differ by region, and the same order can cost more in a dense urban market than in a smaller one. If you order a 4×4 in two states, expect the receipts to differ.

The cheapest way to try the secret menu is Protein Style or a free add-on such as extra spread or chopped chilies. Those change flavor without changing the bill. Bigger builds like the 4×4 are where the price jumps.

In-N-Out Secret Menu Burgers

In-N-Out Secret Menu Burgers

Burger variations fall into three families: how many patties you get, what replaces the bun, and how the patty and toppings are cooked. Knowing the family helps you combine items without confusing the register or the grill.

You can stack families freely. A 3×3 Protein Style Animal Style is a legal order, though it takes a few seconds for the cashier to enter. Say it in the same order each time: size, style, then onion preference.

Animal Style Burger

Animal Style Burger

Animal Style is the best known secret order. According to In-N-Out, it comes with lettuce, tomato, a mustard-cooked patty, pickles, and extra spread with grilled onions. The mustard cooks into the beef and gives the patty a tangy crust.

You can apply it to a Hamburger, Cheeseburger or Double-Double. Most fans choose the Double-Double. If you dislike heavy sauce, ask for Animal Style with light spread, which keeps the grilled onions and mustard patty but trims the richness.

Protein Style Burger (Lettuce Wrap)

Protein Style Burger (Lettuce Wrap)

Protein Style replaces the bun with hand-leafed lettuce. The company describes it as your favorite burger wrapped in lettuce instead of bread. It is the standard choice for anyone cutting carbohydrates, and it is usually offered at no extra charge.

Expect a messier meal. The lettuce is wrapped around the stack and held with paper, so eat it right away. A Double-Double Protein Style works well, while a 4×4 Protein Style becomes a fork-and-paper-dish situation.

Flying Dutchman

The Flying Dutchman is two beef patties with two slices of melted cheese between them and no bun, lettuce, tomato or spread. It is the simplest burger on the secret menu and a favorite of low-carb eaters.

Many people order it with grilled onions, either wrapped around the outside or tucked inside. One regular tip is to skip Animal Style on it, because the mustard, pickles and spread make the order confusing for the grill.

3×3 (Triple Triple)

3×3 (Triple Triple)

The 3×3, also called the Triple Triple, has three beef patties, three slices of American cheese, lettuce, tomato and spread, with or without onions on a freshly baked bun. In-N-Out lists it on its own Not So Secret Menu page.

Nutrition estimates put it near 860 calories, which makes it a full meal on its own. It also works as a smart way to share. Order one 3×3 and a fry, then split the burger between two people.

4×4 (Quad Quad)

4×4 (Quad Quad)

The 4×4, also called the Four by Four or Quad Quad, stacks four patties and four slices of cheese. It is the largest size the official site lists, and In-N-Out describes it on its Not So Secret Menu page.

Estimates place it around 1,050 calories and roughly $8.25. Eating it as a sandwich is difficult because the stack is tall. Many people open the paper wrapper flat and eat it with a knife and fork.

Mustard Grilled Burger

Mustard Grilled Burger

A mustard grilled burger is a patty cooked with yellow mustard seared into one side. It is the same technique used for Animal Style, but without the pickles, extra spread and grilled onions that usually come with that order.

Choose it when you want the tang without the heaviness. You can pair it with a bun, lettuce and tomato, or combine it with Protein Style. Most stores charge little or nothing, since the mustard is already on the grill.

Double Meat

Double Meat

Double Meat is two beef patties with lettuce, tomato and spread on a bun, but no cheese. The company lists it as a Not So Secret option, described as two 100% American beef patties stacked high, with or without onions.

It sits between a Hamburger and a Double-Double. People pick it when they want extra beef without the cheese. Ask for it exactly as “Double Meat” so the crew does not add a cheese slice.

Grilled Cheese

Grilled Cheese

The Grilled Cheese is the closest thing to an official vegetarian burger. In-N-Out describes it as two slices of melted American cheese with lettuce, tomato and spread on a freshly baked bun, with or without onions.

There is no meat, so the price is lower than a cheeseburger. Strict vegetarians should remember that the buns are toasted on shared equipment. If that matters to you, ask the crew how they prepare it before you order.

Cheesy Wiki (Extra Grilled Cheese)

Cheesy Wiki appears in some fan lists as a grilled cheese with extra cheese, but In-N-Out does not list it as an official term. Many crew members may not know it. Ask for a Grilled Cheese with additional slices instead.

Say “Grilled Cheese with four slices” or whatever count you want, and the register can add them. The result is a messy, melty sandwich. Expect a small extra charge per slice, and skip the nickname.

Wish Burger (Veggie)

Wish Burger is an older term for a burger without meat: bun, lettuce, tomato, onion and spread. One 2026 guide says In-N-Out no longer uses the name, so order a “veggie burger” or a burger with no patty.

It is cheap and filling enough for a snack. To make it more satisfying, add grilled onions and extra tomato. Vegans should check the official nutrition page first, because the spread may contain animal products.

Onion-Wrapped Flying Dutchman

This version swaps the bare patties for onion-wrapped ones. Two beef patties and two slices of cheese get a whole grilled onion on top and bottom, which acts like a bun. It suits people who want flavor without bread.

Ask for it as “Flying Dutchman with a whole grilled onion wrap.” The onion softens as it cooks, so it holds the burger together reasonably well. Bring napkins, because the sweet onion juices collect in the wrapper.

Tomato Wrap Burger

A tomato wrap burger uses thick tomato slices in place of the bun. It resembles Protein Style, but with juicy tomato instead of lettuce, so it tastes fresher and slightly sweeter. Fans pair it with a Flying Dutchman stack.

It is harder to find than lettuce wraps because it is less common. Ask a manager or cashier if you are unsure, and be ready to accept lettuce if the crew cannot make it. Handle the slices carefully.

16×16 (Just for Fun)

The 16×16 is a joke order. In-N-Out’s official pages stop at 4×4, and one 2026 guide states that a 6×6 or 100×100 is not available. You can ask for a bigger stack, but expect a polite no.

If you want a monster, order two 4×4s and stack them yourself, or ask for a 4×4 with extra meat patties on the side. That route is more realistic and avoids a long conversation at the window.

Pup Patty (For Your Dog)

A Pup Patty is a plain, unsalted beef patty made for dogs. A company representative has said it is not on the menu but associates are happy to prepare it, and it generally costs around $2.

Pricing varies by store. A 2021 Fresno news test found it at $1, so check locally. Pup Patties are plain meat, so skip the bun and toppings. Keep portions small and cool the patty before serving.

In-N-Out Secret Menu Fries

Fries are the second half of the secret menu. In-N-Out cuts potatoes fresh in the restaurant and cooks them in sunflower oil, so they are easy to adjust for texture, salt and toppings. The crew can usually change them quickly.

Fry modifications fall into two groups: topping changes like Animal Style and Cheese Fries, and cooking changes like Well-Done and Light. You can combine them, such as well-done Animal Style, but order the doneness first.

Animal Style Fries

Animal Style Fries are covered in melted cheese, spread and grilled onions. They are the fry version of the Animal Style burger and come in a paper dish. If the crew offers a second dish, take it.

Some guides describe an upside-down method: flip the fries onto a second paper dish so the sauce sits underneath instead of on top. It keeps the top crisp longer. Eat them quickly, because the cheese sets as it cools.

Cheese Fries

Cheese Fries are plain fries with melted American cheese on top. They are the milder alternative to Animal Style, with no spread or onions, and a good starting point if you are cautious about heavy sauces.

Ask for “fries with cheese” and mention how many slices you want. One slice covers a small portion, while two work for a regular. A few reviewers say Cheese Fries feel incomplete if you have already tasted Animal Style.

Well-Done Fries

Well-Done Fries stay in the fryer longer, so they come out darker, crunchier and a bit saltier. Many people prefer them for dipping or when they plan to add toppings, since the structure holds up under sauce.

Ask for “fries well done” when you order. The wait is slightly longer because your batch cooks longer than the standard time. If your order is a delivery or a carry-out, well-done fries also survive the trip home better.

Light Fries

Light Fries are pulled from the oil early, leaving them softer and paler with a more potato-forward taste. They suit people who dislike a hard crunch, and they pair well with a rich burger that does not need extra texture.

Order “light fries” and expect a softer bite. They go limp quickly, so eat them while hot. A light order is the opposite of well-done, so do not ask for both on the same box of fries.

No-Salt Fries

No-Salt Fries are cooked and served without added salt. Because In-N-Out fries fresh, the crew can usually do this on request, and it helps customers who are limiting sodium or who plan to share with children or pets.

You can also add your own salt at the table. If the order is for a medical diet, mention it clearly to the cashier and consider asking about cross-contact, since the oil and equipment are shared with other fried items.

Roadkill Fries

Roadkill Fries are Animal Style Fries topped with beef. Descriptions vary: some guides say crumbled patty, while others say a Flying Dutchman sits on top. Many restaurants do not know the name, so the exact wording matters.

The reliable order is “Animal Style fries with a chopped Flying Dutchman on top” or “with a crumbled patty.” Mental Floss reported that employees consider certain viral names fake, so describe the build and let the crew match it.

In-N-Out Secret Menu Shakes & Drinks

The official shake list is chocolate, strawberry and vanilla, all made with real ice cream. Secret orders mix those flavors or combine them with drinks. They require no special syrups, only creative use of what is already behind the counter.

Drink hacks work the same way. In-N-Out serves a pink lemonade, iced tea, root beer and several sodas, so combining two creates new flavors. None of these are listed on the board, but the crew can make them.

Neapolitan Shake

A Neapolitan Shake blends chocolate, vanilla and strawberry in one cup. It looks swirled and tastes like the classic ice cream carton. Ask for “a Neapolitan shake” or “one of each flavor,” and the crew will pour all three.

Some stores prefer you to say the flavors out loud. The shake is thick, so a spoon helps. It usually costs the same as a regular shake, though a few locations add a small charge for the extra pour.

Black & White Shake

A Black & White Shake mixes chocolate and vanilla in one cup. It keeps the chocolate flavor but softens it with the creaminess of vanilla, which makes it a milder choice than a plain chocolate shake.

Order it as “a half chocolate, half vanilla shake” if the nickname draws a blank. The result is a smooth, even blend. It is the easiest way to share a shake between two people who disagree about flavor.

Root Beer Float

A Root Beer Float is root beer topped with vanilla shake or ice cream, which creates the foam and creamy sweetness of the classic dessert. It is a popular drink hack that needs no unusual ingredient.

Ask for “a root beer float” and specify vanilla. Some restaurants use a scoop of shake in the cup, so the texture can vary. Pay attention to size, since larger cups hold more ice cream and cost slightly more.

Arnold Palmer

An Arnold Palmer is half iced tea and half lemonade. At In-N-Out, one guide suggests mixing pink lemonade and iced tea at about 60 percent to 40 percent, though the crew will adjust to your taste if you ask.

It is refreshing with salty fries. For a sweeter drink ask for more lemonade, and for a tarter one ask for more tea. You can also try the Lemon Up, a mix of lemonade and 7UP, as a soda alternative.

Free Add-Ons & Toppings

Several customizations cost nothing or very little because they use ingredients already on the line. Knowing them lets you change a burger without raising the bill. The table lists common requests and what each does to the burger.

RequestWhat it doesCost
Extra spreadAdds more of the signature sauceOften free
Chopped chiliesAdds pickled yellow peppers for heatUsually free
Grilled onionsSoft, sweet onions from the grillOften free
Whole grilled onionReplaces a bun or tops the pattyOften free
Raw onionsFresh crunch, standard optionFree
Extra picklesMore tangOften free
Mustard grilled pattyMustard seared into the beefOften free
No tomato, no lettuceRemoves an ingredientFree
Extra toastBun toasted longerFree

Chilies show how the secret menu works. They are not on the board, yet the Albuquerque Journal notes there is no green chile option, only chopped yellow banana peppers. Ask for “chopped chilies” to add moderate heat.

Extras that need more ingredients, such as additional patties or cheese slices, are not free. They are charged as add-ons. If you want to experiment without a big bill, stick with onions, pickles, mustard and spread adjustments.

Some stores also charge a little for extra spread when you ask for a lot. If you plan to use it as a dip, request a side cup and expect a small fee at some locations.

How to Order From the In-N-Out Secret Menu

Ordering is easy once you understand the sequence. The crew enters your burger first, then fries, then drinks, so follow that order. Speak the burger name, then its style, then its toppings. That pattern avoids confusion at the register.

  1. Pick the base size: Hamburger, Cheeseburger, Double-Double, 3×3 or 4×4.
  2. Add the style: Animal Style, Protein Style or mustard grilled.
  3. Choose onion treatment: no onions, raw, grilled or whole grilled.
  4. Specify extras like chilies, extra spread or extra pickles.
  5. Order fries with a doneness or topping: well-done, light or Animal Style.
  6. Finish with drinks or a shake variation.

A sample order sounds like this: “A 3×3 Animal Style with grilled onions and chopped chilies, an Animal Style fries well done, and a Neapolitan shake.” Say it slowly, and repeat any item the cashier seems unsure about.

If the drive-thru speaker is loud, consider ordering inside, where you can repeat details face to face. At the counter, you can also show the Not So Secret Menu page on your phone so the crew sees the official wording.

Keep one rule in mind: do not stack too many nicknames. A single request such as “Flying Dutchman, grilled onion wrapped, animal fries on the side” is clear. Five nicknames in one sentence invite mistakes.

Secret Menu Translation Table

Use this table to convert nicknames into plain descriptions. If a cashier does not know the term, read the right column aloud. It is the safest way to get the burger or fries you pictured.

NicknamePlain-language order
Animal StyleMustard-grilled patty, pickles, extra spread, grilled onions
Protein StyleBurger wrapped in lettuce, no bun
Flying DutchmanTwo patties, two slices of cheese, no bun or veggies
Triple Triple (3×3)Three patties, three cheese slices
Quad Quad (4×4)Four patties, four cheese slices
Double MeatTwo patties, no cheese
Onion wrapWhole grilled onion instead of a bun
Tomato wrapThick tomato slices instead of a bun
Animal Style FriesFries with cheese, spread, grilled onions
Roadkill FriesAnimal Style fries with beef on top
Well-Done / Light FriesFried longer / fried shorter
Neapolitan ShakeChocolate, vanilla and strawberry combined
Black & White ShakeChocolate and vanilla combined
Pup PattyUnsalted beef patty

Most confusion comes from the burger names. If a restaurant calls Animal Style by a slightly different recipe, ask what is on it. Small differences, such as pickles or onions, are common and not a mistake.

Secret Menu Terms People Ask About

Beyond the core list, a few terms keep appearing in social posts and search results. Some are harmless variations. Others are viral inventions that some crew members say they will not honor, so treat them with caution.

Gorilla Style

Gorilla Style usually means a Monkey Style burger with extra toppings, and the definition shifts from guide to guide. It is not an official In-N-Out term, so describe the burger instead of using the name.

If you want the idea behind it, ask for a burger with Animal Style fries placed in the middle. The result is salty and messy. Be ready to hold the burger with both hands, because the fries add height.

Monkey Style

Monkey Style is a fan name for a burger with Animal Style fries tucked inside the bun. Mental Floss reported that some employees called the name fake, and one commenter said no In-N-Out will honor it.

You can still recreate the idea. Order a burger and Animal Style fries, then add the fries yourself. That version is safe, free of confusion and arguably more fun than trying to explain the name at the window.

Why Did In-N-Out Remove “67”?

In late 2025, In-N-Out reportedly removed order number 67 from its tickets after teens flooded stores to cheer when it was called. Employees said the system now jumps from 66 to 68, and some reports add that 69 is skipped.

The change was made about a month before the December 2025 reports, according to a Los Angeles employee. It is unclear whether every store follows the same rule. The trend came from a viral phrase tied to a rap song.

Is There a Secret Menu PDF?

No official PDF turned up in our research. The company publishes its Not So Secret Menu as a web page, so any PDF you find online is likely a third-party summary that may contain old or invented items.

Use the official page as your baseline, then rely on descriptions at the counter. If a downloadable list includes an item that is not on the official page, treat it as unconfirmed until a crew member confirms it.

Vegan or Vegetarian Options

For vegetarians, the Grilled Cheese and the veggie burger are the practical choices, and Animal Style fries are meatless, though they are cooked near other items. Fries are cooked in sunflower oil, which helps vegans, but shared equipment is possible.

Vegans should avoid the spread, cheese and standard bun until they confirm ingredients with the crew or the official nutrition page. A lettuce wrap with tomato, onion and ketchup is likely the simplest vegan-friendly order to request.

Best Secret Menu Items to Try First

If you are new, start with items that are easy to explain and widely available. Try Animal Style Fries, a Double-Double Animal Style and a Neapolitan shake. That combination shows what makes the chain popular.

For a lower-carb meal, choose a Protein Style burger or a Flying Dutchman. Both remove the bun and keep the meat and cheese. Pair them with well-done fries if you want a crisp contrast in texture.

For a bigger appetite, try a 3×3. It is a complete meal with fries and a drink, and it is easier to eat than a 4×4. Save the 4×4 for when you can share it.

A few starter combinations are worth knowing:

  • Double-Double Animal Style with fries well done and a Black & White shake
  • Flying Dutchman with onion wrap and Cheese Fries
  • Protein Style 3×3 with a side of chopped chilies and an Arnold Palmer
  • Grilled Cheese with a Root Beer Float for a meat-free meal

Whichever you choose, order one new item at a time. If you try three unfamiliar hacks in one visit, it is hard to tell which one you liked, and you might waste money on something you will not repeat.

Frequently Asked Questions

What is the most popular secret menu item?

Animal Style is the most popular, whether on a burger or fries. It adds mustard-grilled beef, pickles, extra spread and grilled onions to your order.

Are secret menu items more expensive?

Some are, because extra patties or cheese are charged separately. Others, such as Protein Style, extra spread or chopped chilies, are often free or very cheap.

Does every location know the secret menu?

Every location should know the official items, such as Animal Style, Protein Style, 3×3 and 4×4. Fan nicknames like Roadkill Fries may need a plain description.

Can dogs eat anything?

Dogs can eat a Pup Patty, an unsalted plain beef patty that costs around $2. Skip the bun and toppings, and serve it cooled.

Is the secret menu the same everywhere?

The official items are the same, but prices and familiarity with fan names vary by store and region. New locations may know fewer nicknames.

Do secret shakes come in different sizes?

Yes. Neapolitan and Black & White shakes use the same cup sizes as regular shakes, and the price usually matches the size you choose.

Final Thoughts

The In-N-Out secret menu works because the company keeps its pantry small and says yes to reasonable requests. Learn the official six, use plain descriptions for anything else, and treat viral nicknames as optional extras. In 2026, the chain is growing in Tennessee, Idaho, Colorado and beyond, so clear wording matters more than ever. Check prices at your own store, start with Animal Style Fries, and build your own favorite from there.

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